• 17th October - 10:00am - 5:00pm
  • 18th October - 10:00am - 5:00pm
Restaurant and Bar Manager

About the role

The Big Blue Hotel is an award-winning, four star, 157 bedroom, boutique hotel located at Blackpool Pleasure Beach. We offer premium accommodation, dining and conference facilities to a broad demographic of guests throughout the year. We have a strong reputation for offering the very best in service, consistently winning awards since the hotel opened its doors in 2003. Voted as the UK’s 2nd best hotel for families in the TripAdvisor ‘Travellers’ Choice Awards’ 2017/18 and have retained their ‘Certificate of Excellence’ for the last 5 years.

We currently have an exciting opportunity to join our friendly, dedicated and talented team as Restaurant & Bar Manager. As Restaurant & Bar Manager you will be at the forefront of food & beverage operations, providing leadership to the team, support to the Head Chef, and service excellence in all areas of the business, while maximising sales potential and profitability. This position reports directly into the Hotel General Manager.

You will build on a solid reputation of delivering a personalised service within the restaurant and bar. Be able to multi-task and offer a hands-on approach in all aspects of operations, stock control, administration, payroll and health and safety.

Candidates will have strong customer service values, exceptional people management skills and a high degree of accuracy as well as having the ability to be a positive leader to inspire the team. You will be passionate, enthusiastic, organised and personable and be detailed in your presentation and delivery.

You will have at least 2 years’ supervisory experience within a restaurant and bar environment. A highly competitive salary is on offer for the right candidate, dependant on skills and experience.

Closing Date for Applications: 31/01/2020

Please send CV and covering letter to [email protected]

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